Soon, many of you will be asked what you might want as a Hanukkah or Christmas gift. Or, maybe you’ve already been asked by a Cyber-Monday-ing relative. Others may soon be on planes to or from Paris. So, what better time to evaluate this year’s crop of energy reads?
Last year, I asked for suggestions for good energy-themed books, and many of you posted comments with terrific recommendations. This year, I have a couple new candidates – not all published in 2015, some just new to the list. As always, I’m definitely curious to hear suggestions.
I have written several papers on the rising energy consumption of the middle class in the developing world (here, here and here), together with co-authors. We focused on refrigerators, partly for data reasons – a refrigerator is pretty much the same appliance around the world, whereas things like water heaters can be anything from a large electric appliance to a sun-warmed tank. Also, refrigerators account for a significant share of residential electricity consumption in many countries – we calculated 50% in China.
So, I was excited to read two favorable reviews of Chilled in the Wall Street Journal and Guardian. I subsequently saw a less favorable review in the New York Times, and unfortunately, my assessment matches the New York Times’. The style is too breezy for my taste. The author uses phrases like “when chymists were chymists, not chemists” and describes a scientist who was sent to the guillotines as “a headstrong—and soon to be headless—scientific aristocrat.” The book also seemed disorganized to me—the author starts themes and subplots and then drops them.
Most damning, the book makes only a couple passing references to the energy consumption of refrigeration. He does have a chapter on the cold chain, but it’s focused on the inventions that made it work and the Australian’s and Argentine’s delight at being able to export their meat. Given the subtitle, I thought the second part might refer to the energy consumption and consequent global warming when instead it’s about cryogenics and how to cool space stations.
So, I’m left in need of a good book on the cold chain. Any ideas? The author of the NYT magazine story was listed as “working on a book about refrigeration,” but it doesn’t appear to be out yet, and her Twitter handle doesn’t say anything about a forthcoming book. I would love to read that book when it gets written.
The book was mentioned in a recent take down of recycling programs in the New York Times (yes, this is a main source of information in my family), so my husband bought it. It’s a real how-to book that discusses the climate implications of the food you eat, appliances you buy, car you drive, etc. He found it packed with interesting facts and perspectives. For example, it reinforced to him just how GHG-intensive air travel is. Based on my husband’s recommendation, I also bought it. Warning for fellow non-Kindle users, though: the hard-cover book that I ordered almost two months ago has yet to show up.
Amazon also tells me that Goodall’s book is similar to Sustainable Energy – without the Hot Air, which Professor Richard Green recommended in the comments last year.
Elon Musk: Tesla, SpaceX, and the Quest for a Fantastic Future, by Ashlee Vance
If you read the book and like it, you might share my husband and son’s tastes. They are currently obsessed with the Amazon show, The Man in the High Castle, a dystopian version of early 1960’s America where the Japanese control the West and Nazi’s control the East. It’s a little dark and violent for my tastes.
That’s all I have for this year, but very curious to hear any other recommendations. Also, one of the commenters last year asked for suggestions on energy-themed movies, so feel free to add those. (The Man in the High Castle doesn’t count as energy-themed.)
Happy December to all!